A ‘Cape Blend’, always based about Pinotage, with Shiraz and Cabernet Sauvignon. Malbec and Merlot sometimes feature in vintages where their inclusion adds complexity and interest to the palate. Fermentation and maturation takes place in 85% American and 15% French oak barrels. The nose shows rich dark fruit with notes of mint and cigar box, the palate marries ripe fruit with a fresh acidity.
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