Made from hand-harvested Pinot Noir grown in the vineyards around the village of Les Riceys in the Cote des Bar region of Champagne, this is a rose that has a rich salmon pink colour and a delightful nose of red berries. Dry, yet full of raspberry and black currant flavours, it is delicious with roasted poultry and quite delightful with desserts such as pancakes with strawberries and almonds or perhaps a fruit tart with raspberry coulis.
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